Focusing on Aichi’s Rich Natural Environment
Aichi Prefecture’s abundant nature and distinct four seasons provide the perfect environment for whisky maturation.
The warm summers and cold winters create a dynamic temperature range that enhances the whisky’s character, deepening its rich and complex flavor.
Our blenders devote themselves to countless trials and refinements to craft truly special whiskies.
As one of Japan’s smallest-scale distilleries,
we continue to take on new challenges that only a small operation can achieve.
Product Lineup
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OEM Production
At Tokai Shuzo Co., Ltd., we also offer OEM whisky production services.
Please feel free to contact us for inquiries.